Sunday, October 27, 2013

Pizzi

"Pizzi" is what my daughter used to call pizza when she was a little girl. Sometimes we still refer to it as Pizzi. I found these 6-inch pizza pans at Homegoods a while back and thought I would put them to use last night. I didn't have any pizza dough on hand, but I did have a couple of small cans of Pillsbury Grands Jr. Buttermilk Biscuits (5 rolls per tube) in the fridge, so I used those to make the crust. Spray each pan with PAM and then using your fingers, press the biscuit dough onto each pan (2-1/2 biscuits per pizza).
Spread canned pizza sauce on each crust using the back of a spoon and then top with your favorite toppings. (I used green peppers from my daughter's garden and onions.) Finally, top with shredded mozzarella cheese. Bake the pizzas in a preheated 400-degree oven for 9-12 minutes or until crust is golden. Enjoy!

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